Not only is this our best cheesecake-a rich, creamy, cherry-topped showstopper--it's also one of the easiest to make!
Author: Philadelphia
When searching for a simple, delicious dessert that's sure to impress, look no further than this traditional cheesecake.
Author: Kraft
This classic cheesecake topped with cherries is a special occasion indulgence that will serve a crowd.
Author: Philadelphia
Mini cheesecakes topped with whipped cream, blueberries, and lemon zest make elegant little individual desserts.
Author: Philadelphia
Chunks of chicken in a creamy tomato sauce with basil and fresh spinach are baked with multi-grain penne pasta and topped with cheese.
Author: Philadelphia
Fresh broccoli and tender chunks of chicken breast are combined with a creamy sauce flavored with Parmesan cheese and basil, then mixed with hot cooked fettuccine.
Author: Philadelphia
Serve this cheese spread on special occasions with whole wheat crackers, pita chips and cut-up celery.
Author: Philadelphia
Rich chocolate brownies have found the perfect complement with the addition of a sweet PHILADELPHIA Cream Cheese mixture. Use your favorite brownie mix for a quick and easy elegant dessert.
Author: Philadelphia
So easy to make and eagerly eaten, this classic layered dip uses spicy cream cheese, guacamole, salsa, cheese, lettuce, and olives for a true crowd pleaser.
Author: Philadelphia
On a chocolate cookie base, this easy no-bake cheesecake is filled with more chopped cookies for a winning taste combination.
Author: Philadelphia
Crushed chocolate sandwich cookies form the base of this creamy, chocolatey cheesecake topped with blueberries.
Author: Philadelphia
This delicious creamy cheesecake is baked with a flavorful swirl of strawberry jam, which not only makes it taste fruity, but look sensational, too!
Author: Philadelphia
A few fresh ingredients transform chicken and pasta into this simple and creamy flavor-filled dish.
Author: Philadelphia
Crescent roll dough is rolled with a PHILADELPHIA Cream Cheese and bacon mixture for a savory afternoon or dinner-time treat.
Author: Philadelphia
Chicken breasts simmered in a creamy sauce make an easy but elegant dinner.
Author: Kraft
This light corn souffle with lots or corn and cheese is easy enough for weeknights and fancy enough for guests.
Author: Philadelphia
This velvety and versatile sauce is also delicious served with chicken or other varieties of fish. For even more flavor, additional pesto could be brushed over the salmon before grilling.
Author: Philadelphia
Gingersnaps and pecans form the crust of this fabulous fall cheesecake. Plain and pumpkin batters are swirled together for a pretty marbled effect.
Author: Philadelphia
Be warned: According to readers, if you serve this delectable treat as a birthday cake, you'll be starting a tradition. One that's going to be tough to break.
Author: Philadelphia
Warm ham and cheese go together like broccoli and cauliflower. And we've put that in the mix, too. Our hearty, creamy pot pie looks restaurant-worthy and tastes even better.
Author: Philadelphia
After baking, this creamy vanilla cheesecake on a vanilla wafer crust gets a second layer of cream cheese with whipped topping and more vanilla for an elegant, special occasion dessert.
Author: Philadelphia
The rich flavors of bacon and green peas combine with a cheesy, creamy sauce to serve with hot, cooked pasta.
Author: Philadelphia
An OREO Cookie crust adds a chocolate flavor dimension to this classic, creamy vanilla cheesecake.
Author: Philadelphia
Spinach, Parmesan, mozzarella, and cream cheese make a flavorful filling to roll up in cooked lasagna noodles. The rolls are topped with pasta sauce and additional Parmesan cheese, then baked until hot...
Author: Philadelphia
Penne pasta is combined with boneless chicken breast, red bell pepper, fresh asparagus, and zucchini in a cream sauce.
Author: Philadelphia
Chicken breasts in a seasoned flour coating are pan-fried till golden brown, then simmered with carrots and onions in a flavorful skillet sauce, placed on hot cooked brown rice, and sprinkled with fresh...
Author: Philadelphia
A flaky crust surrenders to a warm veggie-and-chicken mixture infused with a savory sauce. Even better, this makeover is smarter than the classic version. Dig deep.
Author: Philadelphia
This creamy combination of two fave pasta sauces uses shortcuts (like cream cheese spread and purchased pesto sauce)-a clever way to serve an impressive dish in no time!
Author: Philadelphia
A dreamy cheesecake with caramel on a pecan crust is topped with more chopped pecans and drizzled with caramel.
Author: Philadelphia
A delicious mixture of cream cheese, chopped spinach, and feta cheese is rolled up in phyllo sheets and baked for a delicious appetizer that can be prepared ahead or even frozen.
Author: Philadelphia
A hearty, flavorful skillet supper combines chicken breast strips flavored with Italian-inspired seasonings, quick-cooking brown rice, fresh tomatoes, and spinach. The dish is topped with Parmesan cheese...
Author: Philadelphia
Chicken breasts are rolled around a spinach and cheese filling, adorned with a crumb coating, then baked and topped with pasta sauce and mozzarella cheese.
Author: Philadelphia
Sweet, tender lump crabmeat in a creamy spread with green onions and red peppers makes for an upscale appetizer spread.
Author: Philadelphia
Black beans, spicy diced tomatoes, and shredded cheese on a base of cream cheese make a crowd-pleasing dip for chips and fresh veggies.
Author: Philadelphia
Your favorite spaghetti sauce gets a delicious make over when combined with cream cheese and cooked ground beef. It's mixed with hot cooked spaghetti for an easy supper.
Author: Philadelphia
Spicy cream cheese, pulled pork, and veggies make quick and tasty quesadillas.
Author: Philadelphia
Peanut cookies form the crust of this light layered frozen dessert with chocolate and peanut layers, topped with a garnish of cookies and whipped topping.
Author: Philadelphia
Strongly brewed coffee is drizzled over layers of vanilla flavored wafers and creamy vanilla pudding in this quick and easy version of the classic Italian dessert.
Author: Philadelphia
The procrastinator's dream recipe: 10 minutes to party time is all you need to turn 5 ingredients into a savory app. Better snag a scoop quickly-these bites won't last long.
Author: Philadelphia
Fudge sauce is swirled through a pie filling of cream cheese, peanut butter and whipped topping in this easy and luscious, no-bake dessert.
Author: Philadelphia
'Awesome' and 'genius' are used to describe our deceptively easy caramel-chocolate showstopper.
Author: Philadelphia
So fast and easy, hollowed out cucumber 'boats' are filled with a creamy chive and onion mixture with grated carrots, then cut into bite-size pieces.
Author: Philadelphia
A whole chicken is stuffed with a herb-seasoned cream cheese mix and roasted with red potatoes flavored with rosemary, green onions, and bacon.
Author: Philadelphia
You'll know it's a special occasion when you get to enjoy a serving of these delicious bars.
Author: Philadelphia
Melting cream cheese onto the crust of this 3-cheese pizza keeps the dough tender and provides a creamy sauce-like base for the caramelized onions and toppings.
Author: Philadelphia
This easy slow-cooker chicken stew is loaded with vegetables and chunks of chicken in a creamy sauce.
Author: Philadelphia
Served as a spread or dip, classic Reuben sandwich ingredients--corned beef, sauerkraut, and Swiss cheese--are baked in a creamy base for a sure-fire party hit.
Author: Philadelphia
This tasty appetizer takes only 12 minutes to prepare and is perfect for last minute entertaining. Guests are sure to love the modern twist on classic buffalo wings.
Author: Philadelphia
Spicy jalapeno cream cheese spread on tortillas is topped with turkey, bacon, avocado, and strips of red bell pepper in these quick snack or lunch wraps.
Author: Philadelphia